Thursday, September 25, 2014

Taco Bake Recipe


Fall is here!  Since the weather is starting to get cooler, we always like something warm to eat or drink.  Here is a delicious recipe that’s sure to warm you from head to toe!  It’s like a taco, but a huge one, so you can share it with the whole family.

Ingredients 
1 lb. ground beef
1 1⁄4 oz. pkg. taco seasoning mix
3⁄4 c. water
6 6-inch flour tortillas
2 c. shredded Mexican blend or Cheddar cheese, divided
1 to 2 c. salsa
 
Directions
1. Set oven to 350 degrees. 
2.  Brown the beef in a skillet over medium heat; drain.  Stir in taco seasoning and water; simmer for 5 minutes. 
3.  Cover the bottom of a lightly greased 9” x 9” baking pan with 3 tortillas.  Top with one cup of cheese and all of beef mixture. 
4.  Layer with remaining tortillas, salsa, and 1⁄2 cup cheese.  Bake, uncovered, for 15 minutes. 
5.  Top with remaining cheese.  Bake for an additional 5 to 10 minutes, until bubbly and cheese is melted.
6.  Enjoy!  :)
Source:  Gooseberry Patch Weeknight Dinners Cookbook

Rachel

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